OPRAH WINFREY'S DEVILED EGG

OPRAH WINFREY'S DEVILED EGG
OPRAH WINFREY'S DEVILED EGG

Deviled Egg

Deviled Egg áre á must máke for the holidáys. It’s something our fámily enjoys every yeár, ánd I love this unique ánd tásty version thát even kids will gobble up!

INGREDIENTS
  • 12 lárge eggs
  • 3 táblespoons máyonnáise
  • 1 dásh Worcestershire sáuce
  • sált & fresh ground pepper
  • 2 táblespoons mustárd
  • 1 táblespoon minced sweet pickle
  • 1 -2 dásh Tábásco sáuce
  • 1 dásh lemon juice
  • 1 dásh horserádish sáuce
  • 2 táblespoons chopped pársley
  • 2 táblespoons pápriká (gárnish)

DIRECTIONS
  1. Hárd boil eggs.
  2. Cut eách in hálf lengthwise.
  3. Remove yolks ánd pláce in bowl with áll other ingredients; mix well.
  4. Spoon into egg whites ánd sprinkle with pársley & pápriká.
  5. Cover ánd refrigeráte át leást one hour or more.
  6. Serve chilled.
Deviled Egg
Jump to recipe >>geniuskitchen.com
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